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A new Miso book


By gee - Posted on 16 June 2010

Miso :As I am a miso-holic, I am always excited to present a new book about this healing food.The Miso Book is a comprehensive guide to this most delicious and healthy food.
Part One begins with a chapter on miso basics—the different types, uses, and various manufacturing methods.
A powerful chapter called “Miso Medicine” details this superfood’s healing properties
and its role in maintaining good health, along with eye-opening evidence supporting these claims.
As an added bonus, Part One offers easy directions for making miso at home.
Rounding out this section are a number of fascinating insets, including the authors’personal adventures in Japan, where they lived and worked with a traditional miso master.
What follows in Part Two is an extensive recipe section that presents over 140 delectable,
healthful recipes in which miso is used in dips and spreads, soups and stews,
vegetable dishes, and so much more.
Whether you are a health-conscious cook in search of healthful foods or you simply
are looking for a delicious new take on old favorites, The Miso Book may be just what the doctor ordered.

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Healthy and disease-free life is everyone's main concern especially in this age of high pollution and busy life. A delicious and healthy food with healing properties would certainly be good for all. Eviction Forms

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